Dishes to Cook in Your Propane Pizza Oven: Exploring the Versatility

Propane pizza ovens are often celebrated for their ability to create perfect, crispy pizzas in minutes. But don’t stop at simply making pizza. These propane ovens can cook a wide range of dishes, offering a unique and efficient way to prepare your favorite meals. Plus, cooking out in the open air makes these pizza ovens perfect for outdoor living in summer or autumn and gatherings with family or friends.

In this post, we’ll share the versatility of propane pizza ovens, the numerous dishes you can cook in them, and best practices for cooking those foods.

Beyond Pizza: Dishes to Cook in Your Propane Pizza Oven

To help you unleash the full potential of your propane pizza oven, explore our handpicked recipes for some culinary inspiration from our Cooked on Propane blog.

Roasted Vegetables

A propane pizza oven can achieve high temperatures quickly, making it perfect for roasting vegetables. The intense heat caramelizes the sugars in the vegetables, resulting in a deliciously crispy exterior and tender interior. We suggest trying:

• Grilled Carrots With A Twist
• Zesty Green Beans with Lemon and Garlic
• Grilled Hasselback Potatoes With Peppers & Onions

Grilled Meat & Seafood

You can use your propane pizza oven to grill meats such as steaks, chicken, and fish. The high temperature sears the meat quickly, locking in juices and flavors.

• Orange Glazed Salmon Steak
• Smoked Filet Mignon
• Grilled Italian Wings
• Pineapple Shrimp Kebobs

Baked Bread

Baking bread in a propane pizza oven can yield professional-quality loaves with a perfect crust. The consistent high heat and steam generated inside the oven create an ideal environment for baking various types of bread.

• Pumpkin Bread
• Italian Bread
• Grain Free Bagels

Pizza

It is a pizza oven, after all.

• Homemade Pizza Dough
• Italian Pizza with Sausage, Pepperoni, Caramelized Onions, & Banana Peppers

Best Practices for Cooking Other Foods in a Propane Pizza Oven

1. Preheat Thoroughly: Ensure your oven is fully preheated to the desired temperature before placing your food inside. This guarantees even cooking and the best results.
2. Monitor Temperature: Use an oven thermometer to keep track of the temperature inside your oven, especially when cooking foods other than pizza.
3. Rotate Foods: Rotate your dishes halfway through cooking to achieve even cooking.
4. Use Appropriate Cookware: Using the right cookware is crucial. Ensure all trays and skillets are suitable for high temperatures.
5. Experiment with Cooking Times: Cooking times may vary based on the dish and the oven’s temperature. Keep a close eye on your food and adjust as needed.

A propane pizza oven is a versatile cooking tool that can handle much more than just pizza. From roasting vegetables to baking bread and grilling meats, the possibilities are endless to expand your culinary repertoire and make the most of your propane pizza oven. Happy cooking!