The Secret Ingredient in Cooking: Knives
When it comes to cooking, we all know the cut/type and freshness of food is key in turning out a… [...]
Celebrate National Herb Day by Using Herbs in Your Cooking
Five non-profit groups formed the HerbDay Coalition and National Herb Day to raise awareness about the useful properties and importance of herbs. Their goal is to encourage people to learn more about herbs, as well as provide an understanding of how herbs are used in our daily lives for food, medicine, and cosmetics.
At Cooked on Propane, we are here to celebrate using these flavorful leaves and plants in cooking. Check out these herbal inclusive recipes (click on the title to view the recipe on our blog):
Truffle French Fries with Parsley
Mozzarella Stuffed Meatballs with Parsley and Basil
Vietnamese Summer Rolls with Cilantro
Creamy Garlic Chicken with Thyme
Garlic Infused Oil with Rosemary
Swedish Meatballs with Minced Parsley
Turkey Vegetable Soup with Oregano, Paprika, Thyme, and Parsley
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